Sea Scallops, Apple
Browned Jumbo Sea Scallops, Apple-Green Tea Raviolo, Toasted Almond Butter, Apples, Pea Shoots
15
Parsnip, Prosciutto
Caramelized Parsnip-Apple Soup, Chicken Nuggets, Crisp Prosciutto, Rosemary
13
Egg, Caviar
Soft-Boiled Farm Egg, Golden Potato Puree, Spinach Coulis, Smoked Caviar, Croutons, Herbs
12
Quail, Quince
Rosemary-Basted Quail Roulade, Smoked Bacon French Lentils, Pineapple Quince Puree, Hedgehog Mushrooms, Frisée
13
Foie Gras, Huckleberry
Seared Foie Gras, Jerusalem Artichokes, Wild Huckleberries, Glazed Cipollini Onion, Gingersnaps
18
Alaskan Spot Prawns, Trout
Sweet Prawns à la Plancha, Winter Vegetables, Orange Tapioca Pearls, Smoked Rainbow Trout, Shrimp Bouillon
14
Heart of Palm, Pomegranate
Yellowfin Tuna and Amberjack Crudo and Tartare, Pomegranate Seeds and Sorbet, Fresh Heart of Palm, Sesame Tuile, Sprouts
12
Octopus, Mussels
Charred Baby Octopus, Marinated Mediterranean Mussels, Frisée-Piquillo Pepper Salad, Bacon Vinaigrette, Squid Ink
16
Lettuce, Pears
Baby Red Oak, Freckles Romaine Lettuces; Pumpkin Butter Crouton, Forelle and Bosc Pears, Baby Carrot, Pumpkin Seeds
12
Beets, Citrus
Forono and Candy-Striped Beets, Cauliflower Panna Cotta, Blood and Mandarin Oranges, Hazelnuts, Cress
15
Charcuterie, Condiments
Prosciutto, Coppa, Foie Gras Mousse, Soppressata, Shaved Lardo, Baby Arugula, Candied Pecans, Muscat-Fruit, Toast
17
Rockfish, Wild Rice
Pumpkin Seed-Crusted Filet, Wisconsin True Wild Rice, Apricots, Cauliflower Confetti, Carrot-Pumpkin Mole
35
Pork, Beans
Grilled Berkshire Loin, Braised Belly, Andouille Sausage; Cranberry-Black Bean Ragoût, Charred Peppers, Caramelized Figs, Jus
35
Root Vegetables, Pears
Rosemary-Root Vegetable Gratin, Grilled Leeks, Roasted Bosc Pears, Spinach, Asian Pears, Chestnuts, Parmesan, Pignolis
33
Beef, Parmesan
Charred Grassfed Flatiron Steak, Parmesan Cheese Flan, Broccoli, Piccolo Farro, Caramelized Shallot, Red Wine Syrup
35
Red Snapper, Sweet Potatoes
Grilled Gulf Snapper Filet, Bacon-Infused Sweet Potatoes, Roasted Apples, Brussels Sprouts, Beets, Hazelnuts
35
Squab, Truffle
Wild Wood Pigeon Breasts, Oregon Truffle Potato Gratin, Lacinato Kale, Cassis Pears, Glazed Onion
37
Black Bass, Apple
Poached Black Bass, Charred Frikeh Wheat, Butternut Squash, Golden Raisins, Purplette Onion, Celery, Apple Cider Broth
37
Wild Pheasant, Turnip
Sage-Roasted Breast, Cherry-Madeira Sausage, Apple-Pistachio Semolina, Glazed Golden Turnips, Hedgehog Mushrooms
39